Olivier Lemasson

'Vin de soif' from Loire!

Olivier Lemasson is originally from Brittany, but has worked with Marcel Lapierre in Beaujolais. Here he has caught on his philosophy of a natural approach to winemaking and in 2002, he started his own négociant project in Touraine with Hervé Villemade. A couple of years later Olivier continued the project on his own, while gaining ownership of own parcels with local grape varieties as Menu Pineau, Chenin Blanc, Pineau D'Aunis and Côt.